The Lobster Pot Menu (Update 2025)
Beverages
Bottled Root Beer
Bottled Still Water
Bottled Sparkling Water
Iced Tea
Iced Coffee
Juice
Pink Lemonade
Soda
Chilled Lemonade Coolers
Red Raspberry
Mango
Strawberry
Peach
Watermelon
Pineapple
Truro Vineyards Sauvignon Blanc American Dry Whhite Wine
Blonde Ale Cape Cod Beer Beach Blonde
Amber Ale Cape Cod Beer Red
Truro Vineyards Of Cape Cod
Provincetown Brewing Co
Pineapple Coconut
Coffee
Tea
Mochaccino
, Featuring ghirardelli chocolate
Lobster Avocado Cocktail
Meat from half of a 114 pound lobster, diced avocado & mango, sweet pepper vinaigrette & tarragon mayo
Sea Scallop Crudo
Raw scallops seasoned with orange, jalepeno, soy and olive oil
Tuna Poke
Diced raw tuna seasoned with ginger, sesame oil & soy sauce, with seaweed salad and avocado
Tuna Sashimi
Raw tuna, daikon, wasabi and ginger
Build Your Own
Cold Appetizers
Hot Appetizers
Mussels Marinara
Steamed in tomatoes, peppers, spices and a touch of wine
Baked Scallops Au Gratin
Sea scallops, sauce mornay, baked in a panko-parmesan crust
Clams Casino
Six littlenecks broiled with bacon and bread crumbs
Oysters Rockefeller
Five oysters baked with spinach, pernod and parmesan
Baked Portuguese Clams
Six littlenecks on the half shell with linquica, panko and parmesan
Hot Seafood Combo
Oyster rockefeller, clam casino, mussels marinara and blackened shrimp
Steamers
Soft shelled clams steamed, served with drawn butter & lemon
Peanut Chicken
Tenders of chicken sautéed with peanuts, cashews and creamy peanut sauce
Lobster Egg Roll
Lobster meat, cabbage, carrot, green onion, thai chili dipping sauce
Lobster Ravioli
Jumbo raviolis in parmesan cream with panko-parmesan crust
Sautéed Squid
A local favorite! Calamari sautéed in garlic butter with pesto and a touch of red pepper
Shrimp Scampi
Four jumbo shrimp sautéed in oil, butter, herbs and garlic with a touch of wine
Blackened Shrimp
Four jumbo shrimp, cajun seasoned and blackened
Blackened Tuna Sashimi
Fresh tuna, cajun seasoned and blackened. Sliced and served raw in center, laced with wasabi, sauce beurre blanc
Fried Calamari
Tossed with mild shishito peppers, bell peppers & green onion, drizzled with rouille & sweet thai chili sauce
Tim's Clam Chowder
Our own grand prize winning clam chowder blended in a traditional new england recipe. Cape cod life, "best of" 1999, 2001-2021 cape cod chowder festival, four time grand prize winner boston chowder festival, three time grand prize winner mug
Portuguese Soup
Provincetown's version of a hearty soup with kale, potatoes, red kidney beans, linguica and chourice. Mug
Lobster Bisque
A premier seafood in a traditional new england recipe. Mug
Clam Chowder In A Bread Bowl
Tim's award winning clam chowder baked in a bread bowl...
"Provincetown's Chowder Spot"
Side Salads
House Salad
Mixed greens with tomatoes, cucumbers, onions, and sprouts, served with your choice of our famous homemade dressings.
Caesar Salad
Baby Kale & Quinoa Salad
Craisins, brussels sprouts, sun flower seeds, quinoa and mango.
Shellfish Algarve
Shrimp, mussels, littlenecks, fish, calamari and pasta steamed in a delicate blend of olive oil, butter, garlic, bayleaf and a hint of crushed red pepper
Cioppino
Littlenecks, mussels, fish, shrimp, calamari and pasta simmered in a spicy tomato sauce
Sopa Do Mar
Lobster pot's variation of an old classic! Mussels, clams, shrimp, calamari and fish poached in a provincial style stock, roasted red pepper aioli - orzo
Cajun Bouillabaisse
Clams, mussels, shrimp, calamari, fish, andouille sausage, cajun spices and creole sauce - orzo
Signature Bouillabaisses
Signature
Grilled Halibut
On leek-cauliflower mash, tomato-onion confit, baby kale
Blackened Swordfish
On leek-cauliflower mash, tomato-onion confit, baby kale
Codfish Au Gratin
Codfish dressed with sauce mornay baked in a panko parmesan crust.- orzo
Tuna Steak Delmonico
Quickly marinated in soybean oil, soy sauce, ginger, garlic, onion, grilled, served on garlic mashed potato & finished with sauce bordelaise
Blackened Tuna Sashimi
Cajun seasoned and blackened. Sliced & served raw in the center, laced with wasabi, sauce buerre blanc. Accompanied by daikon radish and pickled ginger. - orzo
Codfish Rockefeller
Filets stuffed with baby spinach, parmesan. shallots & pernod. - orzo
Portuguese Fish
Linguica crusted cod stuffed with sautéed onions, celery and ritz crackers blended with shrimp and scallops. Baked in tomatoes and onions. - orzo
Cod Almondine
Filet of cod, mushrooms and almonds, sautéed in sweet butter. - orzo
Baked Stuffed Cod
Stuffed with sautéed onions, celery and ritz crackers blended with shrimp and scallops. Baked in sauce newburg - orzo
Lobster Ravioli Alfredo
Jumbo raviolis in parmesan cream with panko-parmesan crust. Served with vegetable medley
Seafood Orecchiette
Shrimp, scallops, and lobster meat over orecchiette with sauce newburg
Bbq Pepper Shrimp
Local favorite! Six jumbo shrimp, sautéed with garlic butter, cracked pepper, worcestershire & tabasco sauce - over orzo.
Seafood Pesto
Baby shrimp, calamari and haricot vert sautéed in garlic butter & basil pesto, tossed with pasta
Shrimp Primavera
Baby shrimp, sautéed in garlic butter with fresh vegetables-served with pasta
Scallops
Sea scallops baked in herbed butter, with panko-parmesan crust. Served with orzo
Baked Stuffed Shrimp
Five jumbo shrimp stuffed with sautéed onions, celery and ritz crackers blended with shrimp and scallops. Served with orzo
Signature Seafood
Lobster Tanks
Pan Roasted
Flambéed with brandy, then roasted in the oven. Served on a fine herb butter sauce, served with red potato.. Make any size
Boiled
The most traditional of preparations, served with red potato. Make any size
Baked Stuffed
Stuffed with sautéed onions, celery and ritz crackers blended with shrimp and scallops, served with red potato. Make any size
Lobster Primavera
Fresh lobster meat sautéed in garlic butter with fresh vegetables-served with pasta.
Lobster Newburg
Fresh lobster meat in a sherry cream sauce-served with orzo.
Lobster Mac N' Cheese
With camembert, artichoke hearts and piquillo peppers- served with corn on the cob..
Fried Seafood Platter
Baby shrimp, fish and calamari served with french fries
Fried Scallops
Sea scallops served with french fries
Fried Calamari
Served with french fries
Fried Clams
Whole belly clams served with french fries
Fried Shrimp
Baby shrimp served with french fries
Clam Strips
Meat of deep sea clams, served with french fries
Fish & Chips
Codfish served with french fries
Fried Seafood
The Butcher's Block
Cowboy Steak
A grilled sixteen ounce bone-in rib-eye steak, served with sauce bordelaise and red potato
Filet Mignon
Eight ounce center cut tenderloin served with portebello mushroom, sauce bordelaise and garlic mashed potatoes
Baked Stuffed Chicken
Boneless breast of chicken with ritz cracker stuffing, sauce bordelaise. - orzo
Chef's Salad
Vegetarian style
Caesar Salad
A classic
Cobb Salad
Another classic
Baby Kale & Quinoa Salad
Craisins, brussels sprouts, sun flower seeds, quinoa and mango
Seafood Caesar Salad
Avocado, egg & tomato. Served with our dressings
Shrimp Salad Stuffed Avocado
Avocado filled with shrimp salad. Accompanied by potato salad
Seafood Cobb Salad
Lobster salad & shrimp salad with bacon, avocado, egg & tomato. Served with our dressings
Entree Salads
The Sandwich Board
Lobster Salad Roll
Lobster meat mixed with mayo, scallion and celery on a toasted bun served with home-made potato salad
Hot Lobster Roll
Simplicity at it finest..... Warm lobster meat on a toasted new england style roll-with drawn butter. Served with home-made potato salad
Lobster Grilled Cheese
With camembert, swiss & american cheese, artichoke hearts and piquillo peppers on thick country white bread. Served with home-made potato salad
Lobster Rueben
On a griddled soft bun, lobster meat, cole slaw, swiss cheese, thousand island dressing.. Served with potato chips lobster
Cookbook
Lobster Pot
The Vegetable Garden
Stuffed Portebello Mushrooms
Roasted red peppers, spinach, fresh mozzarella & parmesan, served on garlic mashed potato
Primavera
Vegetables sautéed in garlic butter, served with pasta
Vegetable Alfredo
Fresh veggies, white sauce & pasta baked with panko parmesan crust
Pasta Pesto
Pasta tossed with homemade pesto sauce and cream
Codfish
Above served with orzo
Traditional
Others
Shrimp Salad Roll
Mixed with mayo and celery. Served with home-made potato salad
Tuna Sashimi "Roll Up"
Raw tuna, wasabi, daikon, ginger & soy...rolled in syrian bread. Served with home-made potato salad
Cod Fish Rueben
Fried scrod, cole slaw, swiss cheese, thousand island dressing. Served with potato chips
Fishwich
Fried scrod with melted cheese. Served with potato chips
Fried Whole Belly Clam Roll
On a toasted soft roll, served with potato chips
Fried Clam Strip Roll
On a toasted soft roll, served with by potato chips
Fresh Mozzarella Veggie "Roll Up"
Onions, sprouts, fresh mozzarella cheese, lettuce, tomato and mayonnaise...rolled in syrian bread served with home-made potato salad
The Ultimate Veggie
Portebello mushrooms, roasted red peppers, spinach, fresh mozzarella, onion, with pesto mayonnaise. Served with potato chips
Blackened Chicken
Chicken breast, cajun seasoned, cheese, lettuce & tomato. Served with potato chips
Grilled Chicken Rockefeller
Boneless breast of chicken with spinach, parmesan cheese. Served with potato chips
Hamburger, 6 Oz. Black Angus
Served with potato chips
Cheeseburger, 6 Oz. Black Angus
Served with potato chips